顯示具有 嘉樂冰廳,荃灣 標籤的文章。 顯示所有文章
顯示具有 嘉樂冰廳,荃灣 標籤的文章。 顯示所有文章

2015年10月28日 星期三

SPD 4459 – 尋茶記。奄列的故事 Fun Fact about Omelette

今日同你講——奄列!


奄列(Omelette) ——無論早餐ABC、下午茶DEF、常餐定特餐,都會見到佢
食咗茶記咁耐,各位Hunter又知唔知奄列係點嚟架呢?個名又係點嚟架呢?上次我地就去左嘉樂食奄列啦,今次就講下故仔!

Hello everyone, Shirley again!Annie and I went to Ka Lok Cha Chaan Teng to try the omelette there,and Today I will reveal the story of Omelette. In Hong Kong, omelette is the standard side dish of Cha Chaan Teng meals for breakfast, tea and pretty much with evey meal.I got few stories to share and you can decide which one is true.

2015年10月8日 星期四

SPD 4459 - 尋茶記。第3彈 【嘉樂冰廳】 Ka Lok Cha Chaan Teng



嘉樂冰廳係一間位於荃灣嘅舊式冰室
會令人回憶起七八十年代嘅老香港 
招牌菜話就話係「小奄列」,但其實大過你同我塊面
盛傳老闊用上七隻雞蛋再加淡奶令到呢個奄列會好幼滑
到底係咪呢?!

"Ka Lok Cha Chaan Teng" locates in Tsuen Wan, the old interior setting reminds you the old Hong Kong. I heard that the omelette is made with 7 eggs and evaporated milk, that make the omelette extra fluffy, is that true? Lets find out together!
呢兩日打風落雨,會唔會冇咁多人呢
Hunter Annie & Hunter Shirley 下晝一點九就到咗
但出面已經排緊一條長長的人龍

Since there was a typhoon ,its been very windy lately, but would affect the passion to "Ka Lok" from public? The answer is No! Look at at the long quene,its crazy. But still we need to get involve to that.